Ingredients: sorbitol, apricots, acidity regulators, gelling agent - pectin.
Product of England.
The natural goodness of Stute always shines through no preservatives, artificial colouring and addictives of any kind are used. The highest quality raw materials combined with years of expertise and technology has proved to be a recipe for success.
The Stute diabetic range has been manufactured for over 40 years. Stute diabetic range (no sugar added) jams are extra quality preserves and the Europe's leader.
Suitable for all the family - not merely diabetics - but also slimmers and all those wishing to achieve a healthier lifestyle.
45% less calories than normal jam.
No preservatives. No artificial additives. No colours. Suitable for vegetarians.
Sweetened with sorbitol, Stute diabetic marmelades are low in sugar and energy-reduced.