Apple Cider Vinegar you say? RIght here!
It’s unfiltered and unpasteurised, made traditionally with the Mother. Real vinegar takes time and that’s exactly what happens here.
Apple Cider is fermented with a house grown mother and then bottled. No preservatives, no additives. It’s live, it’s raw, it’s ACV in all it’s beauty.
How do you use your ACV? Here’s some suggestions:
- Dilute a couple of tablespoons in a glass of water and drink first thing of a morning or throughout the day. Remember if you can, drink your ACV using a reusable straw…it’ll save the enamel on your teeth.
- Use it straight or mix with some olive oil & lemon for a tip top salad dressing.
- Put a dash in your smoothie - it’ll add a prebiotic boost
Our ACV is made using fresh Australian Apples. Unlike alot of ACV sold in Australia which uses imported ingredients, ours is proudly 100% Australian! They are all grown using best practice.
Ingredients: Apples, vinegar
|Brand||New Superfood Co|