Origin: Australian processed from local or imported ingredients Puffed millet is a gluten-free breakfast cereal alternative. Made by applying heat and pressure to the whole grain to make these light puffs.
The smallest of all grains, millet has been cultivated in the East since 4000BC. With its complete protein and low fat composition, this is truly a wheat free gem! These light puffs make for a great breakfast cereal or salad garnish.
|Brand||Good Morning Cereals|